Main Dishes

Tuesday, May 03, 2005

Baked Penne Casserole

8 oz. Penne pasta
1/2 lb ground beef
26 oz. pasta sauce
2 c. mozzarella cheese
parsley, dried or fresh

Save 1 cup cheese and the parsley. Mix everything else and put in greased 9x9 dish. Cover with foil and bake at 350 for 30-35 minutes. Remove foil, add remaining cheese and parsley and bake 5-8 min or until cheese is melted. Can easily be doubled.

0 Comments:

Post a Comment

<< Home